FFL Japan

IMG_0596-small.png

On Sunday the 24th of April Food For Life Global affiliate, Food For Life Japan provided over 1000kgs of fresh fruits and vegetables to shelters in Japan's disaster stricken Miyagi-ken district. The volunteers first unloaded the produce in front of the ISKCON Cultural Centre altar and offered prayers so that the food would be blessed and purified. “We call this high energy food,” said Temple President, Naganatana Das. “By doing this the food becomes nourishing for body, mind and soul, he explained.” The 1000 kgs of produce was then loaded back onto the truck in preparation for the long 5 hour drive the following morning. Mr. Fujita-san and Mr. Murata-San arose early in the morning to drive the produce to the shelters passing by the edge of the radiation zone along the way.“We plan to provide cooked meals for 726 people at two of the shelters when we go next Sunday,” said FFL Global director for Japan, Shrikant Shah. “Our aim is to continue this effort for the next 6 weeks and hopefully beyond,” he explained.
The task of acquiring so much produce, purifying it and then making the long treck to Miyagi every Sunday is a huge task for this small group of volunteers. Food for Life Japan is a very small NGO with only a handfull of fulltime volunteers. “Most of the help is coming from members of the Indian business community who are donating money and their valuable time to keep the effort going,” said Volunteer coordinator Madhu Mangala Das. “Even their children are getting involved.